Panta bhat - rice-based dish in Bangladesh and the eastern Indian states of West Bengal and Assam. with fried Ilish slice, supplemented with dried fish (Shutki), green chillies and onion .

Tags
bangladeshi bengali dried fish e food golden grain green green chillies health healthy indian lifestyle meal onion panta bhat pepper pohela boishakh poitabhat rice shutk
Similar Photos
  • 46
  • 0
License and Use
Free for commercial use No attribution required
Share