Uzbekistan national dish - plov, made from: uzbek Devzira rice, lamb, onion, carrot, spiced with cumin, coriander, barberries, red pepper, prepared with head of garlic.
Tags
asia asian background barberries carrot coriander cuisine cumin delicious devzira dinner dish food garlic head of garlic hot lamb lamb meat lunch meal meat middle asia onion palaw pilaf pilau plate plov rice dish tashkent traditional traditional food uzbek rice uzbekistan uzbekistan food uzkek plov uznek cuisine
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Free for commercial use No attribution required
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- Details
- Published on Nov 09, 2022
- Photo type JPG
- Category Food and Drink