south-italy traditional bread from Apulia named "taralli" with fennel seeds
Tags
background baking being black boiled cooking cotton crisp crispness crispy crunchy cuisine dish dough dried fennel flour food gastronomic gastronomy health healthy ingredient italian knead oil olive oven pepper pretzel recipe salt savory seed shape snack spicy tablecloth taralli tasty welfare well white wine yeast-
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Free for commercial use No attribution required- Created With Redmond.ai
- Details
- Published on Nov 09, 2022
- Photo type JPG
- Category Food and Drink