“Shirasu” is the generic name for juvenile sardines, sand lances,These are eaten in a variety of ways in Japan, such as boiled, dried, and raw with soy sauce.

Tags
cooking fish food healthy japanese food japanese restaurant juvenile sardines meal menu restaurant rice bowl sardines sardines fish sea sea food shirasu white
Similar Photos
  • 283
  • 0
License and Use
Free for commercial use No attribution required
Share
  • Details
  • Published on Nov 09, 2022
  • Photo type JPG
  • Category Nature